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My wife makes tortillas and other types of Mexican breads also! Adds a little cinnomin and they are great with coffee!

Alright talked to the wife and this is the recipe she used but she said you can use any recipe just adjust on wheat flour etc. 1/4 cup lukewarm water (most recipes say add like a cup but the grains are alreeady moist so you do not need that much water) 1 tsp of salt 1 1/4 oz yeast packet...

We have a kitchen aide is that what you use?????

She doesn't seperate anything she uses huls and all! That's the funny thing I would have thought I would get hulls in my teeth but no so I think it has to do with the temp that pizza is cooked at. As for recipe I'm not sure and she is at work now but I will post it when she gets home. I don't...

Not beer but the left overs from my all grain batches! My wife started making bread a while back and now she does pizza crust and tell you what it is great! I like mine thin and crunchy so it really works out great. Anyone else do this?

Just starting my second 5 gallon batch now!!!!!!!!!

I just did a 1.1 and the main thing was I transfered between two buckets a couple times to get it good and airated then pitched 1 packet of dry yeast. I did this batch on Thursday and she is still bubbling away and smells great!

Yep I have been in Owasso for 5 years and those are the only places worth going. That is the thing I miss about socal!

You have to learn about the finer things in life sometime! I use to drink just get drunk then I learned it was better to at least get drunk on something good!

I used Nottin's all the time and ust sprinkle it on the wort and close her up! Never had a problem.

Yep but with home brew I only drink about a case and it's sooooo much better!

I have been brewing a year now and that is the minimum amount Bud lost on sales because you guy's taught me so well! Thanks Guys and I will never go back!:mug:

I brewed several wheats with pomegranate but I used the 100% juice from the store and added after fermentation and came out great! I do a pineapple with fresh pineapples and use a juicer! They both come out great! GL on getting around those seeds!

I ship all the time, wrap it well and it's none of there business what I am sending!

Well I bottled three batches and brewed two this weekend, had to get the supply back up after all that warm weather!

LOL I've only had 4 of my 8-10 week night beers!

well the water is hot and I'm going to give it a try!

batch. Since you all know I now have to brew larger batches since the wife likes my beer so much! (thanks to you guys :mug:) I have my mash from the first batch which was a California Steam and I am ready to start the second batch which is a blond. Can I throw the grains over my first batch...

Thanks guys I'll try it and if not I have extra, I always keep lots on hand!

It maybe vacuum sealed but the package has water marks over half the package and they most deffintetally got wet. yes High gravity!