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it does not matter who said it.......just a excuse to drink more beer......

To my friend who enjoys a beer.. . And those who don't. As Ben Franklin said: In wine there is wisdom , In beer there is freedom , In water there is bacteria. In a number of carefully controlled trials , Scientists have demonstrated that if we drink 1 litre of water each day , At the...

here's a crazy thought .....if you added yeast would it have alcohol content?

thank you ole wise ones........

i have a question that i think i already know the answer to......does hard cider need to be in brown bottles or can it be bottled in clear or green bottles?.....what i'm asking is does sun light effect the taste of it?

well it's been in the fermenter for 6 days now .....today i tasted it.....:mug:.....it tasted like warm beer....i guess i'm on the right track.....but i will wait 8 more days before i bottle.......

i feel your pain. mine has only been sence saturday but seems like for ever.

Thanks for all the info guys.....we can always learn from our elders

i saw your post...it amazes me how 2 dif. people in 2 dif. states can be having the same problem at tha same time.....

I just don't get it......why does Murphy always have to mess with me...A week ago i put a thermometer where i wanted to sit my fermenter and the temp. was 70 degrees.....and it stayed that temp. for a whole week..so i fill my fermenter and put it in that spot and now the temp. goes down to 65...

Thanks for that advice.....Itry to do a little research every day......

Well....I did it....I got my feet wet.....I pulled out my Mr. Beer kit today and followed the instructions and I now have a batch of WCPA in the fermenter.....It's going to drive me crazy waiting but my mom always said "IF IT'S NOT WORTH WAITING FOR IT'S NOT WORTH HAVING".....So now i wait ...

congrats....looks good enough to drink.......just hope my first batch turns out that way....

thank you for the info ......

thanks for that info....i'm not worried about fire ...... more about temp. controll ....

Hello .... Got a kit for Christmas and have a few questions.... Can fermentation be done in total darkness......and does the fermentation prosess generate heat.....any comments suggestions or info will be very helpfull thanks...