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CornyKegs 728
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  1. N

    Don't Do That.

    All this makes me happy to use an ice water bath for chilling the wort.
  2. N

    Dry yeast questions

    I've gradually simplified my brewing, too - using many of the shortcuts you mentioned. By carefully researching and testing each simplification, my beer is actually the best I've ever brewed. And by less handling, there is less chance for oxidation and contamination. Charlie Papazian encourages...
  3. N

    Hello from the US

    Welcome to HBT.
  4. N

    Came up short on wort volume. Should I add water after fermentation?

    Would it be good to boil and cool the water to remove oxygen, or would it quickly dissolve oxygen after cooling and negate the benefits?
  5. N

    Greetings from Chicago

    Welcome to HBT.
  6. N

    Hi from Taranaki

    Welcome to HBT.
  7. N

    Hey from PA

    Welcome from NC.
  8. N

    Hello From NH

    Welcome from NC.
  9. N

    Another dry yeast vs liquid yeast thread - questions ands discussion

    Are you talking about brewhouse efficiency or conversion efficiency?
  10. N

    BE-256

    I emailed Mangrove about M47. They responded that M47 is not a diastaticus strain. My understanding is that WB-06 is a diastaticus strain. So I don't think they're the same.
  11. N

    I’m Back!

    If you're still interested in lagers but don't have the freezer anymore, you might be interested in this thread: https://www.homebrewtalk.com/threads/warm-fermented-lager-thread.592169/ Also, Fermentis did a study with 34/70 fermented warm...
  12. N

    Greeting from Illinois!

    Welcome from NC.
  13. N

    Hello from Idaho!

    Welcome from NC.
  14. N

    Introduction from Edmonton

    Welcome to HBT.
  15. N

    Hello from Indiana! Looking forward to learning more about homebrew techniques and having my beginner's questions answered.... cheers!

    Welcome from NC.
  16. N

    Hello from WA

    Welcome from NC.
  17. N

    new member from Seattle

    Welcome to HBT.
  18. N

    Hello Everyone! Excited to Join This Community

    Welcome.
  19. N

    Bottle Clean Protocol (for Friends)?

    As said previously, I wouldn't rely on bottles being returned clean - clean them thoroughly when you get them back. I've tried many methods of bottle cleaning. I was never completely satisfied until I tried a Papazian method. He wrote about cleaning carboys with 2 oz bleach in 5 gallons of...
  20. N

    Hello From PA

    Welcome from NC.
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