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AAU = alpha acid units. AAU = oz. of hops x AA. So if your Hallertauer is 4%AA → 6.2 / 4 = 1.55oz/ Hallertauer at 60 minutes.

So long as it got to active fermentation before the flies invaded, you will be just fine. The CO2 rushing off an actively fermenting beer will protect it plenty from flies. And even if it does get a minor infection, acetobacer in a dubbel isn't the end of the world, just condition them fast...

Rule No. 1, never move in with a "piece of tail".

I have no quirks and am perfect in everyway. That is why I can opine on this subject so well. ;)

if that was tl;dr - Just pick up your crap. That is an easy solution to 90% of your stated problem.

In any cohabitation I have been involved with "putting things away" != "hiding my stuff". If you leave your "expensive" and "important" things out for days on end, that is on you. Maybe you need a big bin or something where the random crap you leave lying around can get dumped. Objectively...

Are the flies in the beer or just around it?

Great work!!!!!

Whew... all reviews posted for your reference. I would be interested to hear others comments who have brewed and sampled some of the Hopostles.

Review of Peter, 4.21.2012 Saint Peter- Vanguard IPA Aroma: 10/12 Toast, a bit of chocolate. Very clean and crisp, maybe a touch of basil or other herbs. Appearance: 3/3 Pretty nice amber beer, off-white head, good head and lacing. Nice clarity. Flavor: 10/20 The bitterness is a bit...

Review of Simon, 5.11.2012 Saint Simon- Centennial IPA Aroma: 8/12 Floral with orange notes. A bit of white pepper. Appearance: 2/3 Pretty nice amber beer, off-white head, average head and lacing. Cold be more clear. Flavor: 10/20 Lots of citrus and floral notes but the hops taste too raw...

Review of James the Lesser, 5.6.2012 Saint James the Lesser- Amarillo IPA Aroma: 11/12 Freshness. Citrus and tropical fruit with a bit of spice. Lots of fruitiness. Appearance: 2/3 Pretty nice amber beer, off-white head, average head and lacing. Cold be more clear. Flavor: 17/20 Crisp...

Review of Jude, 4.19.2012 Saint Jude- Simcoe IPA Aroma: 10/12 Pungent hops! Pine sap, dant, wet orange. Very bright and vibrant smells. Appearance: 2/3 Pretty nice amber beer, off-white head, average head and lacing. Could be more clear. Flavor: 18/20 The hops really jump on the palate...

Review of Andrew, 4.17.2012 Saint Andrew- Hallertauer IPA Aroma: 7/12 Chocolate, caramel, fruit (figs). Smells rich and full. Appearance: 2/3 Pretty nice amber beer, off-white head, average head and lacing. Could be more clear, but this is a very appetizing presentation. Flavor: 18/20...

Review of Bart, 4.19.2012 Saint Bartholomew- Organic Fuggle IPA Aroma: 5/12 Light caramel. Not much happening here. Appearance: 2/3 Pretty nice amber beer, off-white head, average head and lacing. Cold be more clear. Flavor: 10/20 Smooth, rich bitterness without a lot oof hop flavor...

This is a wierd beer I am brewing now, it is a Flemish Red base beer that is fermented clean with a Belgian yeast, then the base beer is blended with a wine from my vinyard that I fermented with wild yeast. The wine is very sour, so the blending will add the sourness to make a strange...

The quality of labels on this site has dramatically improved over the years... well done all.

Does Sheck even hang here anymore?

I don't think Zul Jin, his porch couches, Shecky, or my more difficult to see follow Gnome are allowed in Target. Sadly, I think this place is more often Walmart that high scale Target... ;D

That is a very good way of looking at this place. It is a bit of a social experience, like a trip to Walmart but with beer.