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  1. O

    Important Statement From Midwest Supplies

    Just got my letter for the broken sight glass i ordered. Dear Midwest GFY. Wife tore up my 25$ gift car code and filed it in the round file....
  2. O

    Used keg price check

    Its never lupus haven't you ever seen house?
  3. O

    The Home Made Pizza Thread

    This thread inspired me to make buffalo chicken blue cheese pizza...it was epic
  4. O

    Old Timer Sayings

    Referring to somone dim witted: "Couldn't pour piss put of a boot if instructions were written on the bottom"
  5. O

    Good beginning recipe for new all grain brewing?

    Anything not involving mashing pumpkin...stuck sparge central
  6. O

    Suggestions for a repurposed corny keg?

    Use it as a fermenter
  7. O

    Post a pick your your Krausen

    Methinks thats a plastic conical not a carboy
  8. O

    Looking for a nice malt-forward session beer

    Kolsch is also an epic session beer and usually very low ABV
  9. O

    Nashua

    Raising from the dead to say: Amherst NH in the house!
  10. O

    Taint injury

    Yes he does: owwwwwww
  11. O

    Taint injury

    Yeh it taint that bad!
  12. O

    Looking for a nice malt-forward session beer

    Google " reapers mild" and you should find the right HBT recipe thread if i remember correctly
  13. O

    Is this an infection???!!!

    My vote is that is totally and absolutely....normal
  14. O

    Anyone prefer German bock 833 to octoberfest?

    It is not a question of what yeast can be used for what style its a question of preference and taste
  15. O

    Struggling wiyh an AG hefe

    I really want that nice golden reddish hue in this one thats what im gunning for
  16. O

    Struggling wiyh an AG hefe

    Modified it and subtracted the rye and added more caramel. Any thought to adding a tiny bit of roasted barely?
  17. O

    Struggling wiyh an AG hefe

    The bottomless pit Style: American Wheat or Rye Beer OG: 1.055 Type: All Grain FG: 1.015 Rating: 0.0 ABV: 5.24 % Calories: 180 IBU's: 18.68 Efficiency: 83 % Boil Size: 5.83 Gal Color: 10.0 SRM Batch Size: 5.00 Gal Preboil OG: 1.052 Boil Time: 60 minutes Fermentation Steps Name Days...
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