Recent content by WolfyJ

An excuse for her to help clean ya up hhmm... ;) She digs ya man. Take her to a movie or sounds like shes into pubs. Good luck man. :mug:

Howdy yall, while im still relativley new speaking on the forums (been a stalker though for quit some time lol got a jaom in its 4th month along with well... a lot of beer to hold us over in the meanwhile lol) Figure im shootin for Howling Wolf Brewery or Atris Brewery. I work in the EMS...

ight il try to cool it down more. Ill take a hydro reading tonight then wait a week or two and take another one.

Howdy everyone, I have a quick question about fermentation. I have a room designated just for that and its usualy around 74F. Well a few days ago someone left the light on in the room. And its a closed room and somehow it reached temperatures to like around 82F+ Well i moved the better bottles...

in this situation would raisins alone be enough nutrients? sorry, was just wondering out of curiosity.

I read threw most of the posts (skimmed some) and my quick question of the day is: Since the only thing i didnt use is raisins (i did use oranges though in a 5g batch) at certain increments do I need to add yeast nutrients or no? Looking at the carboy it seems to be fermenting nicely. Should I...

Very nice haul; I Recently missed a great score (cause he thought my first mail was junk mail... second time I addressed it craigs list ad but it was already in the proccess of bein sold). Now if the buyer doesnt come... thats another story. Anywho Grats on it all :)

Kinda happy ya did... Now I know whats next up on the list :mug:

howdy from another NJ beer maker, drinker and second most importan BBQ'r (though im still a n00b... with making beer not drinking it :p)

Howdy, hope ya dont mind another quick newbies question. Ive been hearing from some people that you should get a new yeast pack if you get one form an extract kit. I kinda figure even if a few are alive, once they start multiplying it wont be much of a problem. Any input would be awsome.

Very cool so far, thank yall for the repsonses so far.

Howdy yall, first real post pertaining to brewing after being a forum stalker for a while... theres so much info to take in. Anywho this is one of the few things I couldnt find so if theres already been a few posts on it then I'd like to apologize. I know a lot of people use turkey burners...

If it makes you feel better, (think I got this quote from someone on this site Ie. not claiming to have made it up but I love it...) "There are no mistakes in brewing - there are only limited-edition specials".

@Case: Sounds like a solid plan :) @Bobby: Ah cool, ty for the info. I'll go check out there website. Appears that the Next meeting is at the 15th. Hopefully I'll be able to go if all is well with everything. :mug:

Rofl I see how it is :P j/k :cross: