Recent content by wildcatbrewer

Alright thats good to hear. This is my fourth batch ever and I haven't been satisfied with the results of the last three, so I'm trying to make sure I do everything right this time. I've never had yeast like that so I was concerned. Thanks for your advice and reassurance, I really appreciate it.

Alright I just raked my chinook IPA from the primary to the secondary yesterday. I pitched it using a yeast starter and was very impressed with it fermenting in the primary, had a huge yeast cake. I did my best to not disturb the yeast cake when raking. So now the one day after sitting in the...

I thought it would work out just fine...I appreciate the reassurance...thanks guys!

So the weather finally warmed up here in Kansas and I got to finally try out my new banjo burner today with a NB Chinook IPA. I was so excited about how fast the water came to a boil I spaced out and forgot to steep the specialty grains. After I realized this I pulled the kettle off and cooled...