Recent content by Weissbier

Bump... Free to a good home! Come pick them up!

These were given to me by a very good friend who brought these back from Europe while he was deployed. I unfortunately don't have room to store them any longer. I am asking $100 for the whole lot. Located in Nassau County, Long Island. Thanks Guys! 4 - Crates 49 - Bottles, most have rubber...

Sorry, package deal. All sold.

Still have it. I'll PM you with contact info.

@akthor, thank you. I'm not looking to make a killing, just pass it on and let someone else enjoy it.

***SOLD**** Unfortunately life has gotten in the way and I have to make some space. I'm taking reasonable offers for my complete 4500W EBIB System with Kegorator, March Pump, CFC... Not sure what it is worth, more of a labor of love so make me an offer. You get everything in the picture plus...

Welcome Boomer, Massapequa here. Lots of good info on this site, everything you need to take your brewing to the next level. Good luck!

It is absolutely amazing what this little PID can do, it almost does too much. Thanks again!

Awesome job Pogden! I just moved away from my SSVR BIAB setup to a PID to maintain mash temps. As of now I still like the way the SSVR maintains a boil. I ordered that same volt/ammeter about two weeks ago. Did you bring each hot lead to the voltage input and pass one leg through the...

Ok 3 Irish Reds later and here is what I can make of the issue after reading that thread. I did auto tune, but only filled with about 5 gals and did not have my recirculating pump on. That should narrow down the very small mash variances I did notice but we're not a huge deal. I just powered...

From what I am reading the "pulsing" should even out as temps stabilize but that was not the case with a 90 min boil. I am running a keggle wrapped with thermal wrap to maintain mash temps. You can't get much more stable. I have to be missing something.

Hey Jeff, When set at 70% in manual mode the element would heat the wort to a heavy boil for approximately 3 seconds then go to a slow boil for approximately 3 seconds then repeat. Do you know what parameter controls switching and what it is recommended to set too? From the manual...

Just finished my EBIAB Setup and it works great. Thank you to PJ for the great schematics! The Auber 2352 does an amazing job maintaining mash temp, but I am not thrilled with the quick ramp up and down when in manual mode to maintain a boil. I was watching my meter go from 0 to 600 rpm over...

Here is what I used. Said to handle well over 30 amps. http://www.amazon.com/dp/B00144CK7W/?tag=skimlinks_replacement-20

+5 = 24,933