Recent content by TTownEP

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. T

    My First Beer

    I don't really consider it a sulfery taste, no. It's also hard to describe it because I don't really want to remember it, haha. I have some more in a Grolsch bottle I could try, but I don't want to. I'm scared to put it in my mouth again. Here's some potential problems I had, as I spotted...
  2. T

    My First Beer

    Yeah, so this ended up tasting like dookie, haha. It ended up spending about 10 days in the primary and about 13 in secondary. Long story short, I got all ready to bottle and couldn't get my hands on any bottle caps. I got some of it into some Grolsch bottles though. Finally a brewing friend...
  3. T

    Stopper in the carboy

    I'm on my first brew and pushed the airlock grommet down into my fermenter. I left it there too :P
  4. T

    My First Beer

    Ha, thanks. I read "How to Brew" and "Homebrewing for Dummies" cover-to-cover, I should hope I picked up something...
  5. T

    My First Beer

    I have it in a big tub of water, and the temp gauge on the side reads about 70. And, I didn't buy a meter yet, so no readings... The airlock seals the hole up, I mean it rests evenly across it, so I don't think anything will be getting in.
  6. T

    My First Beer

    So I have been wondering if this is fermenting. Since the airlock is not sealed well, I don't think it is bubbling like it should. I have no movement from the airlock. I assume the CO2 is escaping around the airlock and not through it. But when I pull it up and smell it, it smells like beer and...
  7. T

    My First Beer

    Thanks, I actually just read your post about not dumping a batch just because something happened to it. I wasn't planning on dumping mine, but it was a good read.
  8. T

    My First Beer

    I just got done with my first brewing session by myself. I used the only thing I could conveniently get my hands on, one 3.3 lb can of Munton's Light Hopped extract and a 3 lb bag of Munton's Light Dry extract. The brewing process went fine it seemed. I had a problem though when I went to put...
  9. T

    CNBC documentary on AB

    There is a special on CNBC right now about the history and marketing of Anheuser-Busch up from it's beginning. It is even discussing the encroachment of craft beers and homebrewing.
  10. T

    Any homebrewers in Alabama ?

    Asian whorehouse? Who says you've gone too far?
  11. T

    Hello from Alabama

    Actually, a group is going after this, it's just not FTH: Mobile Press Register article
  12. T

    Any homebrewers in Alabama ?

    What LHBS did you visit in B'ham? I'd like to check it out. Our hardware store here in Tuscaloosa has some stuff, but it's mostly just hardware. Only a couple malt extracts are stocked. I think literally, two containers. And they were dusty... I found Alabrew online, but from their directions...
  13. T

    Alabama might be entering the 13th century.

    Here is the article I speak of: May Your Hops Be Free
  14. T

    Alabama might be entering the 13th century.

    Yeah, the Crimson White newspaper here on campus had a article on it, and they had interviewed the owner of that place. He was stockpiling in anticipation of it passing. The article also had a funny description of the process in which it was passed. Apparently it's most vocal opponent, I...
  15. T

    Alabama might be entering the 13th century.

    Just as an update, this bill passed here about 2 weeks ago. It's official. It is just now starting to trickle into the stores here in Tuscaloosa.
Back
Top