With the oxidation you will get from putting it back into a bottling bucket it will not be worth it. If I were you I would age it a little longer as it may get better. If not look at your processes and try again.
I am sure this would be ok but I thought I would get your input. What are your thoughts on using a full size mash tun? I built one thinking that someday I may be able to do all grain but at this time I don't have a pot big enough. I have been just pots for the mashing process but I would like...
I need one more keg for my setup. I had to return one to my lhbs as it did not hold presser he is going to replace it but I need to keg one more beer in time for an upcoming party. If you are in South East Wisconsin and would like to sell one please contact me
I had an idea as I was thinking about doing my next batch. I can't do All grain like I want because I don't have a big enough pot yet so I am still limited to the partial Mash. I am going to be making a strong Scotch Ale. In the book it gives me all three ways of making the beer. For the...
I am going to be racking my first mead this weekend. The kit I have came with acid blend. should I or should I not add this. should I test ph first?
thanks in advance