Recent content by RevKev

And the three other bottles of wine are not pictured. Had a few sips of Gatorade this morning lol

Last pour of the big bottle, got the turkey and ribs on. About an hour before unwrapped and saucing the ribs

Remind me that I bought ingredients to make Remmys quad 5 years ago and never made it. Smoking 3 racks and a 15lb turkey. Maybe too much for two people. Damned costco.

Have been trying all the rose bubbles the groceries stock, this is a new one. On par with Chandon rose

Phone and dog are at 3% battery, leaving after Super NOG DIPA.

Dog and myself did the couple mile walk for treatos

Red bull starts the mornings well.

Found myself a big boy ER yesterday, primary was almost done. 1.087 to ~1.023, so raised to 66.5F. Doppelbock is coming along much quicker than expected. Had some wine and some premixed margs this weekend. Wings on Sunday with a few Modelos. Reminds me of Buffalo, the key is the double fry 10m...

Pretty sure we met up at Thin Man on Elmwood and had bacon nubs @pshankstar, man that's a nice memory. Yesterday was the 1 087SG doppelbock megabrew at Sage. And today did Goose Ridge winery with a friend after a nice Chimay and another sour at lunch from Dwinell.

Two steaks and these. So far. Gosh, people sometimes, worst Monday in quite some time

Enough diacetyl to make this not as enjoyable as a 9% DIPA should be, sigh, I knew that dry hop was bad new bears. Should've dumped yeast. Should've kegged at day 3 instead of day 8 waiting for the filter.

This makes me miss home. Even in WI I can't find a Blue Light, not that I'm searching it out. But I wish I could have one. @Remmy recipe? I've been meaning to brew for 5 yrs lol. I've bought a sour that looks like a bloody Mary lol.

On a whatever kinda night aha.

Nitro Bent Hop, waiting in MSP for my flight to WI

Man what a night last night. 100 mesh started to filter out the haze interestingly, but clogged 3x, got a 60 mesh filter on the way. Damn 1lb of dry hops. I got maybe 3gal. It was hazier than it appears, but that was after filtering through the hops. Going to brew saison or lagers next. NEIPA...