2.2 lb (1kg) Pilsner malt
2.2 lb (1kg) Munich malt
5.5 lb (2.5 kg) Wheat malt
0.45 lb (200g) Biscuit malt
0.25 lb Crystal malt
Hops
0.8 oz Styrian golding (60 min)
0.5 oz Styrian golding (10 min)
0.5 oz Styrian golding (0 min)
Mash in at 54 C, hold for 30 min
warm up to 65 C...