you talk about keg to bottle,,, how about bottle to keg? is this poss ? i have a pumpkin ale that is under carbed and was thinking of throwing it in a keg and force carbing it. Do-able?
thanx again for all the advice!!!! i thinki am going to ck fg tom and if no change i am just going to bottle on sun, maybe just tweak the primary sugar a little.
wow!!! love all the feed back but now i am confused... rack dont rack! how do i know i am done fermenting? stuck at .21 for 6 days now and it is supposed to be done according to the instructions. my gut is telling me to rack to secondary and see what happens!!! this receipe dosnt call for it to...
I am currently brewing a true brew pilsner kit. Started it last sun am and fermentation started and lasted until tues am when it came to a complete halt. SG was 1.041 supposed to finish at 1.012 and is currently stuck at 1.021. It is supposed to be ready to rack a week after starting, however...