Recent content by jjgrappler

My opinion they are in fair condition, good would sound biased. I can try and get some pictures tonight Sent from my Xoom using Home Brew mobile app

Located in Shamokin, willing to meet within reason. Am not shipping at this time. Sent from my Xoom using Home Brew mobile app

I am getting out of home brewing just don't have the time. I have 3 ball lock corny kegs for sale 50 bucks a piece. Sent from my Xoom using Home Brew mobile app

It got cold and stayed cold for me so I definitely don't think it was a coolant leak.

Didn't get it

It's not a brand new one. Like stated above it worked for me leaked a little inside, but for 25 bucks you cant find something cheaper.

For sale is a 1/4 barrel kegerator. It's in rough shape could use some work get's cold I used it already but I don't need two of them. 25 dollars since it could use work. Located in Central PA. Pm me for details

Right I should have specified i'm sorry. My basement stays a constant temperature around 60 degrees. I haven't had any problems with 5 gallon batches, would I experience any with 10 gallons?

Do you have to control the temperature in conical fermenters? Or can you just ferment in them as you would a bucket or carboy?

Yes the water is a must and also take the advice of everyone who makes it. Wait a week or two and start another batch lol. I didn't and now i'm regretting it lol.

I have a couple of pounds of priming sugar is there anyway I can use that instead of corn sugar for my Apfeilwein? I use Edworts recipe.

I tested another sample today and it tested at .996..looks good how do u let it age?

Soon that would have been the case, I really want to start another batch haha:fro:

Ok guys im gonna take another sample tomorrow and see if I somehow messed up, thats a good possibility.

im confused as all hell. It was bubbling away for a week or two straight maybe one of my readings was skewed.