Recent content by Daxxxus

I've been playing for 20 years all over western Canada. I love it and have a private course we play all year round. Even in the snow.

5 gallons Belgian wit/ IPA 5 gallons Mangrove Jack Cider 5 gallons Pinot Grigio 5 gallons Rig Pig clone (pale ale) 5 gallons Irish Red Ale.

23 litres IPA 23 litres Double IPA 23 litres Hemp Nut Brown Ale 23 litres Pinot Grigio 4 litres Experimental Scrumpy

Ok. Thanks everyone.

Making a white wine from a kit. I completed waiting period after fining. The wining was super clear. I took a sample to test for CO2. Still got a good hiss of gas from shaking the sample. I decided to give it a little stir to drive out more gas but also stirred up the lees. Now it's cloudy...

I just finished a cider kit from Black Rock. Use one can comes out like strong bow. Really nice and easy.

Thank you guys

Making a small batch of high test cider. Should come out at about 9% Abv when she's done. Only making a gallon as a test batch but not sure of the amount of priming sugar to use to carbonate.