Recent content by CrimsonYeti

That makes perfect sense. This is the 1st time i have used this yeast. I will definitely pay better attention next time i use it. Thank you.

Following along with this thread. I have a Neipa that went into the fermenter 2.5 weeks ago .....used London III 1318 yeast. 1st charge of dry hopping at 24 hours. I still have airlock activity. Is this normal ? I have not taken a sample to check FG yet. I didnt want to risk the extra...

They are corneys. Pin lock setup. Yeah swapped the lines. Fully depressurized the system. Hooking them up one at a time.

Bump

Ok im at a loss. Still having issues. Completely pulled everything apart. Let all the Co2 bleed out. Still the same issue. 1 keg fire hosing and the other wont push liquid....[emoji37]

I appreciate the reply . Will check a few of the ideas. One is an ipa and the other is a neipa.

Anybody ?

Im in! Thanks

Single regulator with a 4 port dist manifold. I have had 4 kegs on at one time before.

So i had a keg already on for a couple weeks and it had been fine set at 12psi serving pressure. Added a second keg in the system which has always been no issue and now the flow from #1 is almost nothing. And then keg #2 is acting like its got too much flow and is nothing but foam. Temp is...

Well....we had one awesome share group Friday. Then ran into some great people yesterday hung with them almost all day. We ended up with FVM and Varnov.

Yep. I picked up a couple. My guess is since it is a wild ale there will be plenty.

Food is delicious. Just found out that there really isnt many shuttle buses this time.

You could use some belgian biscuit malt to help lend that pie crust flavor