Recent content by ChocolateBrewer

I’ve had 5 gallons of Joe’s ancient orange mead in that’s been fermenting for about a year and eight months. Is there any danger in drinking? There were oranges added that have been in there the whole time. Besides Camden tablets about two months ago, nothing has been added.

Hey how would you go about trying to make it a sweet chocolate? I’m planning on making an Oreo stout using essentially this recipe but adding the Oreo chocolate in combination with less cocoa powder during boil. Any advice?

Hey how did this turn out? About to try it this month

How did the Oreo come out?

Hey how did this come out? About to make my own Oreo Milk Stout in a similar fashion. Not sure when to add the Oreos honestly.

How did this come out? About to make my own Oreo milk stout this month. Really looking for guidance.

Hey how did it turn out?

Hey how did this turn out? Does adding the cookies straight up to the mash really work? How was head retention? About to start one this month but can’t figure out when to add the Oreos.

Hey how did this come out? I’m about to brew an Oreo stout and I’m pretty worried about head retention and carbonation issues but I’m going to try different techniques.

I’m about to start an Oreo milk stout this month. Still researching the recipe and how to go about it. I plan on breaking secondary into different batches and trying different techniques. I want one gallon to be with a tincture of Vanilla vodka that I soak Oreos in for about a week. Another I...

Hey how did it come out, I’m about to make one this month.