• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Recent content by bward6449

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. B

    Tangerine Wheat (gone wrong)?

    I added 12lbs to both wort and secondary. lbs is whole fruit I zested all and peeled. dropped into wort at flame out and going into the secondary I boiled it first. Calculated & Measured Statistics Calculated O.G.1.053 (72% Efficiency) Calculated F.G.1.015 (72% Yeast Attenuation) Measured...
  2. B

    Tangerine Wheat (gone wrong)?

    as of now I've done 6 brews but the tangerine was only my second, I got a few lbs of local tangerines for free so why not. . . the wort tasted good, and sweat. going into the secondary it tasted like shock top, but after adding more fruit to the secondary and racking into a tertiary it was sour...
See more
Back
Top