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  1. B

    Tangerine Wheat (gone wrong)?

    I added 12lbs to both wort and secondary. lbs is whole fruit I zested all and peeled. dropped into wort at flame out and going into the secondary I boiled it first. Calculated & Measured Statistics Calculated O.G.1.053 (72% Efficiency) Calculated F.G.1.015 (72% Yeast Attenuation) Measured...
  2. B

    Tangerine Wheat (gone wrong)?

    as of now I've done 6 brews but the tangerine was only my second, I got a few lbs of local tangerines for free so why not. . . the wort tasted good, and sweat. going into the secondary it tasted like shock top, but after adding more fruit to the secondary and racking into a tertiary it was sour...
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