I followed a recipe on YouTube and made 2 batches of 23 liters of meed. The recipe called for adding 3 sticks of cinnamon during 1st fermentation
After racking 3 times and aging for 18 months
When I finally popped a bottle the color was gorgeous but the cinnanom over dominates.
So I have over 55...
Hi . I am new to the group. I never made wine with supermarket juice before.my daughter showed up with 6 bottles of grape juice made from concentrate . Every bottle is 1.36 liters. The juice is pasteurized. Every bottle ingredients : water , concentrated grape juice, concord grape juice and...