Lil' Sparky
Cowboys EAC
Bobby, it looks great! Where did you get your SS materials?
Cheers
Cheers
Come on Dude, cough it up. Why cant we use hopstoppers and immersion chillers. I am trying to decide between doing whirlpool/diverter plate and making a hopstopper. Does the cold break clog it up?Dude said:Okay...wait and see.
fifelee said:Come on Dude, cough it up. Why cant we use hopstoppers and immersion chillers. I am trying to decide between doing whirlpool/diverter plate and making a hopstopper. Does the cold break clog it up?
Bobby_M said:I certainly didn't build a keggle to continue brewing extract but it's a valid point (except that even now I clip my grain bag to the side of the pot so it sits off the bottom). There's really no way of getting around a dip tube in a keggle anyway unless you siphon out. So, in that case you can IC cool, whirlpool and siphon out or you go with a bulkhead, siphon tube, hop stopper, and CFC or plate chiller. Two different ways to skin a cat.
Bobby_M said:Stainless came from Mcmaster but I can't help on the source for stainless wire. It was given to me from someone who works on airplanes. Search for lockwire. I mean, Mcmaster has it but the quantity is cost prohibitive. Actually, now that i look at it, they have 1/4lb rolls for under $10. I'm using what appears to be .032" diameter, but you can def get away with something half as thin.
Lil' Sparky said:Well, I brewed a 10 gal batch today with the nylon-modified-filter. It ruined my batch!![]()
I guess this kept the wort from circulating enough around in and out of the area underneath and it ended up burning. I didn't even know until I tasted it once it was in the carboy after I took an OG reading. It tasted like a cigar!
I thought I smelled something as the boil started, but I just thought it was the paint that was burning off the new brew stand. Anyway, I just thought I would share so the rest of you don't try this and make the same $45 + 4 hour mistake I did. Otherwise, prepare for this:
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Lil' Sparky said: