Vienna Lager Wakatu Vienna Lager

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MSK_Chess

enthusiastic learner
Joined
May 22, 2017
Messages
698
Reaction score
258
Location
Glasgow, Scotland
Recipe Type
All Grain
Yeast
Mexican Lager Yeast (White Labs)
Yeast Starter
3.5L
Batch Size (Gallons)
5
Original Gravity
1051
Final Gravity
1013
Boiling Time (Minutes)
90
IBU
27
Wakatu Vienna Lager
================================================================================
Batch Size: 21.000 L
Boil Size: 28.500 L
Boil Time: 90.000 min
Efficiency: 70%
OG: 1.051
FG: 1.013
ABV: 4.9%
Bitterness: 27.4 IBUs (Tinseth)
Color: 11 SRM (Morey)

Fermentables
================================================================================
Vienna Malt 4.1kg
Munich Malt 670g
Melanoiden Malt 125g
Chocolate Malt (UK) 50g (late mash edition)
Acid Malt 150g
Total grain: 5.095 kg

Hops
================================================================================
Wakatu 7.0% 30g 60min 22.9 IBU
Wakatu 7.0% 12g 15min 4.5 IBU
Wakatu 7.0% 28g Flame Out

Yeast
================================================================================

WLP940 - Mexican Lager Yeast
 
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