Societe "Three" third anniversary celebration

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

Gene1

Just happy to be here
Joined
Mar 14, 2013
Messages
4,913
Reaction score
26,290
Location
Earth
Just got this from Societe:

Societe Brewing Company Announces Societe Three, a Third Anniversary Celebration


San Diego, California – June 12, 2015 - July 3, 2015 | Societe Brewing Company announces a three-week long celebration of its Third Anniversary of successful operation in San Diego, California. From June 12 through July 3, 2015, Societe Brewing will celebrate Three. Co-founded by two professional brewers, Travis Smith and Doug Constantiner, Societe Brewing will commemorate three years of brewing by hosting beer-focused events in its Tasting Room in Kearny Mesa, San Diego, all throughout the three-week celebration span.

“We are really excited to once again be celebrating our anniversary. It’s a time to further appreciate what we do every day—brew awesome quality beer,” says Lorah Smith, Events Manager at Societe Brewing Company. “Three is going to be amazing! We think you will enjoy some familiar events with new twists, and the new additions as well. Without your continued support, we wouldn’t be here. Our celebrations are all about the beer, of course, but they are also all about you, our supporters.”

Continuing the commemorative glassware tradition, Societe Brewing will offer a special Third Anniversary glass for sale for $10, while supplies last, beginning on Friday, June 12. When guests bring their Third Anniversary glass back into the Tasting Room any day during the celebration, they can receive $3 pours of any beer that is available. When guests bring back their clean Second Anniversary glass, they can receive $2 pours of any beer that is available. Bring in a clean First Anniversary glass, and pours of any beer are just $1 each. The full, regular line up of Societe beers will make appearances, with the return of The Gleaner, Societe’s Saison brewed with California Sagebrush. Look for a few surprises on tap, too, including a new hoppy beer.

In addition to the glassware promotion, a Costume Party and Photo Booth session is scheduled for June 13, and guests will be able to receive a take home photograph of themselves in their finest, old-timey attire. Societe will also offer three distinct opportunities to taste a newly blended Feral beer.

For the main event, Societe Brewing presents Dulye’s Mess Hall, a ticketed, private beer dinner hosted in Societe’s Tasting Room on June 18. Working in collaboration with Chef Adam Dulye, formerly of The Monk’s Kettle in San Francisco, Societe will host a tasting reception and three-course family style meal. The menu features a fresh summer vegetable panzanella, a trio of wood-grilled and roast pork, and a decadent trio of desserts.

“We want a beer and food dinner that will spoil you going forward,” says Douglas Constantiner, Co-Founder of Societe Brewing Company. Dulye’s Mess Hall will be another chance to drink the new Feral Beer, The Thief.”

Tickets for Dulye’s Mess Hall will be sold physically in the Tasting Room and also online via Brown Paper Tickets at societethree.bpt.me. The Tasting Room will otherwise be open to the general public for business as usual throughout the three-week celebration, and Societe Brewing is both kid and dog-friendly. The last day for Societe Three is July 3, and the brewery closes on July 4 for the Independence Day holiday. Additional information about Societe Brewing Company and about Third Anniversary can be found at www.societebrewing.com/three.
 
No sour release.
Still.
They bring one up to the From the Barrel event just outside of San Luis Obispo, and I enjoyed it quite a bit. Was awesome to go there and the RR station with Beat and never see a person in line.
 
Just got this from Societe:

Societe Brewing Company Announces Societe Three, a Third Anniversary Celebration



“We want a beer and food dinner that will spoil you going forward,” says Douglas Constantiner, Co-Founder of Societe Brewing Company. Dulye’s Mess Hall will be another chance to drink the new Feral Beer, The Thief.”
.

No sour release.
Still.
 
Bottles man, bottles.
It's become a bit of a joke, but at the same time, it's ****ing baffling what's going on with their sour program. At the first anniversary party when they did tours, they had at least a couple hundred barrels in there and many of them already had fruit in them. I realize you can fruit a sour whenever you want and let it sit, but it's generally something you do months before packaging, not years. At this point, they're either sitting on a ton of older sour beer and are going blow us away with a bunch of blends here within a year or two, or they've dumped a **** ton of beer and just kept it quiet.

Either way, American sours are very rarely as good on draft as they are out of the bottle, so it's becoming less and less exciting when they say they've blended something to fill a few kegs. I give them credit for not releasing a subpar product just to get it out the door, but the silence on the topic has gotten weirder and weirder.
 
Back
Top