Robust Rye Porter

[eastbaybrewer]

Has anyone brewed one? I'm putting together a recipe. Here's what I'm thinking.
10lbs 2 row
2lbs rye malt
1lb chocolate rye
12ozs c80
4ozs black malt
.5oz bravo @60
Us05

 

[BrewMan13]

Honestly looks pretty solid. I've done a lot of porters over the years, but never a rye one. That said, I've used chocolate rye a few times and very much like it. Amounts seem solid, so no real suggested changes from me