Hey all,
Just as the title says I accidentally pitched my ale yeast at 45 degrees Fahrenheit last night in my Spike CF5. Is this going to kill the yeast? Should I pitch new yeast on top? I don’t have the same yeast on hand but could put something else in.
Thanks so much!
Just as the title says I accidentally pitched my ale yeast at 45 degrees Fahrenheit last night in my Spike CF5. Is this going to kill the yeast? Should I pitch new yeast on top? I don’t have the same yeast on hand but could put something else in.
Thanks so much!