Cannular issue

[Cody s]

I recently got a kegland canner semi pro and really like it. It seemed to can great right out of the box.
I am starting to notice some leaks around the lid in 1 out of 3 cans, they are still carbonated when I open them but I am a little worried about long term storage. This only happens when I can condition, it has not happened when I fill from a keg.

Any ideas? Possibly using too much suger to condition with ?

 

[Jag75]

Are you batch priming, then canning or priming each can ? It might be an issue with certain cans . I would think those cans are typically used in breweries , being filled from kegs . They may not be able to take the priming pressure .

How many co2 volumes are you priming ?

 

[Cody s]

I'm canning each 16 oz can with 1 teaspoon of corn suger. I also have loosened my table spacer so it's not so tight. I hope that helps