Bacon

[Salmonclubber]

Costco had pork belly onsale so i picked one up and made bacon i used Morton Tenderquick and sugar for the cure cured for 7 days and smoked using hickory

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[AkTom]

Looks good.

 

[Oldskewl]

Looks meatier than the crap you get at the store these days.

 

[HaldogAsheim]

i would try this <3 Thanks for sharing

 

[TasunkaWitko]

Worth a try:

https://www.homebrewtalk.com/showthread.php?t=523380

Cold-smoked, dry-aged. Morton's TenderQuick makes it easy!

 

[TasunkaWitko]

SalmonClubber! It took me a moment to realize it!

How ya doin'?

Ron

 

[Salmonclubber]

SalmonClubber! It took me a moment to realize it!

How ya doin'?

Ron

Doing great busy as hell been working some long days it's our busy time of the year sorry it took so long to get back to ya

 

[TasunkaWitko]