moonshine

I got a small bottle of watermelon moonshine from a bud's friend. Assuming most of the sugars are from standard sugar. It smells vaguely fruity mixed with burning. And tastes like burning as well. Lol I thought I would turn it into more of a fruit liqueur but would like to actually write down...

Hey guys, I'm not too sure where to post this, but I could use a hand. To jump into things, this is what I started with: 4 gallons water 5lbs cane sugar 24oz molasses 1 packet fleischmann's yeast Started the fermentation on 5/9/18 with an original gravity of 1.060. There wasn't much activity...