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  1. H

    fermentable sugars in my sourdough bread

    Hey y’all! Not sure if I should post this in the fermentation/yeast section or the mash section. Sorry if this is the wrong place. I have a question about fermentable sugars in my sourdough bread to use in a single grain (sourdough bread) brew. I’m gonna try my hand at a Kvass basically. All...
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