high temperature yeast

CornyKegs 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. 28wang

    Silent Light（灯火稀）/ kölsch

    Silent Light（灯火稀）/ kölsch Recipe: 3.5Kg Pilsner malt 1Kg Wheat Malt Pale 20g MT HOOD 20g SAAZ 11g Norway Voss kveik 20L Water This is a very conservative formula. Secondary fermentation using glucose, about 6g/L. Add 10g MT HOOD hops 45 minutes and 5 minutes before the end of the boil, and...
Back
Top