Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > adding watermelon juice at botttling
Thread Tools
Old 12-02-2008, 01:05 AM   #1
Feedback Score: 0 reviews
Join Date: Sep 2008
Posts: 34
Liked 1 Times on 1 Posts

Default adding watermelon juice at bottling

Need help determining how much priming sugar to add. I'll be adding 2 cups of watermelon juice for 5 gallons of beer at bottling and don't want any bottle bombs. I know most people add it to the secondary but I ran out of carboys (I brew to damn much ). If anyone can help, please let me know, thanks!

sidneysaintpe is offline
Reply With Quote
Old 12-02-2008, 03:27 AM   #2
Feedback Score: 0 reviews
Join Date: Jul 2008
Location: Portland, OR
Posts: 550
Liked 8 Times on 7 Posts
Likes Given: 1


This site says 15g of sugar per cup of watermelon juice. So two cups is about an ounce. You might want to supplement with some sugar.

Calories in Watermelon Juice and Nutrition Facts
gxm is offline
Reply With Quote

Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Fantome clone question - adding fruit juice Cugel Recipes/Ingredients 7 03-19-2012 02:46 PM
Adding juice to fermented cider SeldomSeen Cider Forum 0 10-16-2009 09:01 PM
Adding tannins to fresh juice KENfromMI Wine Making Forum 0 08-25-2008 02:06 AM
Adding ginger juice? Nazhuret Cider Forum 3 02-11-2008 03:03 AM
Beersmith, adding fruit or juice JeffNYC Brewing Software 1 10-06-2007 03:42 PM

Forum Jump