Originally Posted by dbsmith
Also, how do you guys enjoy your mead? I've heard you can drink it chilled, slightly chilled, room temp, warm(?). Does anyone carbonate it or would that just ruin it?
I enjoy my mead chilled but it depends on the recipe.
As for carbonation, you can do this with mead. Sparkling mead is another variation; but, you must be careful. Similarly to bottling brewed beer, you can end up with bottle bombs if you do not exhibit caution. You can read up more about carbonating mead here