Sounds fine except no reason to heat honey. It is naturally antiseptic. I warm it just enough to make it pour and mix easily. I just sit the bucket in a sink full of hot water. Overheating drives off the desireable aromas of the honey.
Reality is an illusion that occurs due to the lack of alcohol.
Give a man a beer, he'll drink for the day.Teach a man to brew, he'll be drunk the rest of his life.
I have 8 carboys, 8 cornies, 5-1 gal jugs, 200 wine bottles, 10 cases of beer bottles and a nice assortment of flip tops....My goal is to keep them at least 50% occupied