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Old 11-15-2012, 03:17 PM   #1
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Default All-Grain - Black Seas (American Black Ale)

Recipe Type: All Grain
Yeast: US-05
Yeast Starter: No
Additional Yeast or Yeast Starter: No
Batch Size (Gallons): 5.5
Original Gravity: 1.070
Final Gravity: 1.014
IBU: 65ish
Boiling Time (Minutes): 60
Color: 28.3
Primary Fermentation (# of Days & Temp): 21 @ 65
Additional Fermentation: N/A
Secondary Fermentation (# of Days & Temp): N/A
Tasting Notes: Slightly roasty Centennial/Cascade heavy Black IPA

Brewed this a few times now and it has turned out great. Finishes at about 7.5% ABV. (Grain bill assumes 75% efficiency)

Grains:
12 lbs 2-Row
12.0 oz Carafa Special III
12.0 oz Caramel/Crystal 60
8.0 oz Cara-Pils/Dextrine

Hops:
1.25 oz Columbus - First Wort
1.00 oz Centennial - 15 min
1.00 oz Cascade -10 min
1.00 oz Centennial - 5 min
1.00 oz Cascade -0 min

Dry Hop (7 Days)
1.00 oz Centennial
1.00 oz Cascade


Mash at 152F for 60min. Sparge to 7 Gal boil volume.
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Old 01-04-2013, 12:24 AM   #2
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This looks great atom. I will be brewing this soon. Thanks for sharing
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Old 01-04-2013, 12:28 AM   #3
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I like it. Nothing too crazy. Looks very balanced, dark and excellent. Hard to mess something up with Columbus, Centennial and Cascade!
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Old 01-04-2013, 09:26 PM   #4
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I've since done it with a citra dry hop (2 oz to replace the centennial/cascade)...i think that keg went even faster.
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Old 03-16-2013, 12:24 PM   #5
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Brewing this today atom. I cant wait to taste it. My mouth is watering as I write this.
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Old 04-05-2013, 02:16 PM   #6
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Quote:
Originally Posted by EineProsit View Post
Brewing this today atom. I cant wait to taste it. My mouth is watering as I write this.
EineProsit, how did it turn out?
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Old 04-06-2013, 08:29 PM   #7
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I dry hopped 7 days w/Citra & bottled it last weekend. Finished at 1.015. I drank a hydrometer cylinder full. It was already amazing. I'm probably gonna let it condition another week before I .......wait just now opened one. Needs another week but I can tell it's gonna be good. Kinda reminds me of a Founders porter right now.
Thanks again.
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