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Old 11-11-2012, 09:04 AM   #1
SPIRITofLUST
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Nov 2012
Milano, Italy
Posts: 4


Hi, it's the first time I post in an American forum. So I'd ask you to have a little patience with me because I don't perfectly know customs...
Recently I have drunk for the first time a belgian tripel, famous in Europe, named Bloemenbier, produced by De Proef Brouwerj.
I try to produce for a long time a beers like this.... My question is: is there someone of you that could do it with success ? May I have the recipe ? Or secondarily, someone could tell me his recipe to do a tripel sweet, with an intense full bodied, smell of flowers..... not very alcoholic, near 7-8, with not many IBU...... ?
Thanks a lot !



 
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Old 11-11-2012, 09:11 AM   #2
Obliviousbrew
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Feb 2012
Benidorm, Alicante/Spain
Posts: 1,568
Liked 229 Times on 160 Posts


Well with that particular beer I believe there is actual flowers in the brew. I can recommend you to read "Brew like a monk" for belgian styles a great book.

 
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Old 11-11-2012, 05:33 PM   #3
SPIRITofLUST
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Nov 2012
Milano, Italy
Posts: 4

Quote:
Originally Posted by Obliviousbrew View Post
Well with that particular beer I believe there is actual flowers in the brew. I can recommend you to read "Brew like a monk" for belgian styles a great book.
Yes, I have that book, very interesting. But it doesen't answer to my question, that I know, is a bit difficult perhaps

 
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