edie
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- Aug 10, 2010
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had the rocky mountain rye from smuggler's brewery in telluride again this year while at the blues and brews festival. love that beer! love that festival!
i've wanted to brew a rye but every extract recipe has ibu's at 35-40+. too hoppy for me. anyone know of a recipe with maybe a 15-25 tops?
i've wanted to brew a rye but every extract recipe has ibu's at 35-40+. too hoppy for me. anyone know of a recipe with maybe a 15-25 tops?