Southern Tier Imperial Creme Brulee Stout yeast? - Page 4 - Home Brew Forums
Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > Southern Tier Imperial Creme Brulee Stout yeast?

Reply
 
Thread Tools
Old 09-20-2011, 04:50 PM   #31
Irrenarzt
HNIC
HBT_LIFETIMESUPPORTER.png
 
Irrenarzt's Avatar
Recipes 
 
Aug 2009
Half a mile from Tucson
Posts: 2,106
Liked 167 Times on 119 Posts


15 mins left in boil is typical for lactose additions.

 
Reply With Quote
Old 03-25-2012, 04:37 PM   #32
SourHopHead
 
SourHopHead's Avatar
Recipes 
 
Mar 2007
Albuquerque, NM
Posts: 728
Liked 2 Times on 2 Posts


21.5P with finishing volume off since I did not correct the software after reinstalling. Finished around 4-5P.

Sweet with roasty notes, but alcohol bite is much less than I would like. No vanilla added yet. Sitting in the keg for now.
__________________
FV's- Flanders Red, Munich Helles x2, Apfelwein, Hard Lemonade
SV1- Pumpkin Spice
SV2- Hard Cider
SV3- Empty
Kegs- Green Chili Ale, Watermelon Sour

On Deck: Celebration Ale Clone


"Be Good or Be Gone." EST. 1854
Shazbot Blonde

 
Reply With Quote
Old 04-24-2012, 12:39 PM   #33
SourHopHead
 
SourHopHead's Avatar
Recipes 
 
Mar 2007
Albuquerque, NM
Posts: 728
Liked 2 Times on 2 Posts


Added 1 Indonesian vanilla bean to some vodka and let it sit for a week before adding it to the keg. Roasty, a little sweet, vanilla, woody & robust. I added some move vodka to the vanilla bean and keeping it on hand incase I decide to add more.
__________________
FV's- Flanders Red, Munich Helles x2, Apfelwein, Hard Lemonade
SV1- Pumpkin Spice
SV2- Hard Cider
SV3- Empty
Kegs- Green Chili Ale, Watermelon Sour

On Deck: Celebration Ale Clone


"Be Good or Be Gone." EST. 1854
Shazbot Blonde

 
Reply With Quote
Old 03-17-2013, 02:15 PM   #34
Goodsax
HBT_SUPPORTER.png
Recipes 
 
Jan 2013
Posts: 6

Just had a commercial ST glass the other night. It's very sweet but I'm considering brewing it. Any reviews from those that have done it?

 
Reply With Quote
Old 03-17-2013, 06:38 PM   #35
SourHopHead
 
SourHopHead's Avatar
Recipes 
 
Mar 2007
Albuquerque, NM
Posts: 728
Liked 2 Times on 2 Posts


Mine wasn't as sweet as ST. I'd add more Lactose and use a different vanilla.
__________________
FV's- Flanders Red, Munich Helles x2, Apfelwein, Hard Lemonade
SV1- Pumpkin Spice
SV2- Hard Cider
SV3- Empty
Kegs- Green Chili Ale, Watermelon Sour

On Deck: Celebration Ale Clone


"Be Good or Be Gone." EST. 1854
Shazbot Blonde

 
Reply With Quote
Old 07-23-2013, 07:01 PM   #36
tdawg183
Recipes 
 
Aug 2011
Raleigh, NC
Posts: 29
Liked 2 Times on 2 Posts


Friendly note here but ST's "Live" Ipa is bottle conditioned. It's readily available in the stores around me (Raleigh, NC) right now. I've already harvested some for my second go round of PumKing clone this year.
__________________
I got stax, that's just how it is.

-birdman

 
Reply With Quote


Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Southern Tier Creme Brule stout Clone jmilton1987 Recipes/Ingredients 76 02-25-2016 02:31 AM
Southern Tier 'Pumking' Imperial Pumpkin Ale Evan! Commercial Brew Discussion 51 10-15-2012 07:39 PM
Southern Tier IPA IPA_33 Commercial Brew Discussion 21 01-02-2011 04:38 AM
Southern Tier Imperial Oatmeal Stout baystatebrew Beginners Beer Brewing Forum 15 09-13-2009 01:50 PM
Has anyone tried Southern Tier Chocolate stout? bigjohnmilford Commercial Brew Discussion 15 01-29-2009 03:04 AM


Forum Jump