B BFisher231 New Member Joined Aug 5, 2012 Messages 1 Reaction score 0 Location Pittsburgh Aug 18, 2012 #1 First thread post here. Brewing an American Extra Pale tomorrow. All grain, 9 lb grain bill. Relatively new to all grain; any tips? Thanks!
First thread post here. Brewing an American Extra Pale tomorrow. All grain, 9 lb grain bill. Relatively new to all grain; any tips? Thanks!
B BigFuglyBrewer Member Joined Aug 18, 2012 Messages 7 Reaction score 0 Location vancouver Aug 19, 2012 #2 make a measuring stick and a reference point for the preboil volume and collect only that, then you can use the left over for priming or starters.
make a measuring stick and a reference point for the preboil volume and collect only that, then you can use the left over for priming or starters.
