My 2nd batch of homebrew was / is the Blue Moon Belgian Wit Clone from AHS. It does not taste like Blue Moon, and I've gotten mixed reviews from friends, some like, some dislike. Personally, I am still trying to form my opinion--keep reading.
Anyway, what's crazy about it is that this beer, to me, seems better served on the warmer side. The bitterness seems less, and the citrus / tartness stands out more--as opposed to just out of the fridge which seems opposite. Is there any kind of explanation for this, or is it just in my head?
Anyway, what's crazy about it is that this beer, to me, seems better served on the warmer side. The bitterness seems less, and the citrus / tartness stands out more--as opposed to just out of the fridge which seems opposite. Is there any kind of explanation for this, or is it just in my head?