Hello everyone,
I am new to winemaking and homebrew in general. With my first batch of apfelwein well on its way to completion, I am beginning to think of what is going to fill the carboy next.
My friend an I were considering a pineapple wine as our next adventure.
So my question is, would using a recipie similar to edwort's work just substituting the apple juice with pineapple juice? If not does anyone have any good pineapple wine recipies laying around or could they post links to them?
Thank you in advace,
Bubba
I am new to winemaking and homebrew in general. With my first batch of apfelwein well on its way to completion, I am beginning to think of what is going to fill the carboy next.
My friend an I were considering a pineapple wine as our next adventure.
So my question is, would using a recipie similar to edwort's work just substituting the apple juice with pineapple juice? If not does anyone have any good pineapple wine recipies laying around or could they post links to them?
Thank you in advace,
Bubba