whiskeyfoot
Active Member
Hey!
I'm Jake, I just signed up for the forum here at Homebrewtalk. I haven't been brewing much over the last few years, because I live in a studio apartment and the temperature in here (even in winter) isn't suitable for brewing. Its currently 76 degrees in here and the sun just set. In the winter it averages 72. I recently started building a fermentation chiller inside an existing cabinet in my kitchen, and figured I'd post it on here and see what people think. It's different than the typical ones I've researched online, but I think (hope!) it should work! I'm yet to install any fan(s) or thermostat, but that's next. Thanks for reading, and any advice is appreciated!! -Jake
[ame="http://youtu.be/3DUNH507GCo"]http://youtu.be/3DUNH507GCo[/ame]
I'm Jake, I just signed up for the forum here at Homebrewtalk. I haven't been brewing much over the last few years, because I live in a studio apartment and the temperature in here (even in winter) isn't suitable for brewing. Its currently 76 degrees in here and the sun just set. In the winter it averages 72. I recently started building a fermentation chiller inside an existing cabinet in my kitchen, and figured I'd post it on here and see what people think. It's different than the typical ones I've researched online, but I think (hope!) it should work! I'm yet to install any fan(s) or thermostat, but that's next. Thanks for reading, and any advice is appreciated!! -Jake
[ame="http://youtu.be/3DUNH507GCo"]http://youtu.be/3DUNH507GCo[/ame]