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summersolstice

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...in the Denver/Boulder area on March 26 and 27. Would you like to know more about mead, meet and discuss mead with people who make mead for a living, and taste the best commercial mead available on the market? The Mazer Cup International staff is looking for a handful of volunteers. We're doing pretty well overall on volunteers to steward during the commercial and amateur competitions but we could use a few more people to serve as pourers for the paired tasting competition on Friday March 26.

If you're interested, contact me or go to the Volunteer Application Form and sign up. It'll be an experience you'll long remember!
 
As a new brewer that would be an amazing experience. Sadly I am nowhere near that area nor do I have time/money to make it out that way. :(
 

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