gonzoflick
Well-Known Member
I saw an AG recipe for this here using 5.5lb Malted Wheat and 5.5lb German Pilsener and since I cant find a big enough pot to go AG by this weekend I picked up the following
3.3lb Wheat LME
3.3lb Light LME
1oz Hallertauer Hersbrucker at 60min
Weihenstephaner ale yeast
Look ok with the extract mentioned?
Thanks
3.3lb Wheat LME
3.3lb Light LME
1oz Hallertauer Hersbrucker at 60min
Weihenstephaner ale yeast
Look ok with the extract mentioned?
Thanks