I sent a strand earlier about a recipe that didn't turn out as well as I'd hoped. After very helpful feedback, it was suggested that I might post a recipe to see what people think BEFORE I brew. I hope this is the right place.
Amber Ale (Irish Ale Wyeast 1084)
3 gallon partial brew (5 gal total)
2 # DME light
3.3 # light LME at flameout
.5 # DM 60L
.25 # 120L Dark Crystal Malt
2 oz. Roasted Barley
Centennial .5 oz (9.5AA%) at 60 min
Centennial .5 oz at 15 min
Willamette .5 oz (5.1) at 5 min
Willamette .5 oz at flame out
Does this sound like a recipe worth brewing?
Thanks in advance.
Amber Ale (Irish Ale Wyeast 1084)
3 gallon partial brew (5 gal total)
2 # DME light
3.3 # light LME at flameout
.5 # DM 60L
.25 # 120L Dark Crystal Malt
2 oz. Roasted Barley
Centennial .5 oz (9.5AA%) at 60 min
Centennial .5 oz at 15 min
Willamette .5 oz (5.1) at 5 min
Willamette .5 oz at flame out
Does this sound like a recipe worth brewing?
Thanks in advance.