tevbax82
Member
Was making a batch of cream ale this morning. Went through the normal proceedure.... pull yeast from fridge, smack it, and give a shake. So, I let it expand as usual, no concerns. Then, I went to put it into my sani solution. I put the pack in the water, all of a sudden we have a stream of yeast spraying everywhere. Looks like the pack seperated right on the seam on the bottom where it pinches out when expanded.
Just a note: take a look at the bottom seam before you leave your yeast unattended. That could have been a disaster.
Just a note: take a look at the bottom seam before you leave your yeast unattended. That could have been a disaster.