Okay, so I usually brew ales because of temp control limitations. Over the last few weeks the temperature has kept at a near constant 40-42 degrees in my garage and I have lagered two ales in there. Now this is a bit below the primary temp for lagers, can I lager?
I was thinking about pitching double the yeast and putting a blanket around the lager. Let me know if this is a dumb idea or if I can make it happen. Nothing has been bought yet for ingredients but my budget is low so equiptment is out of the question other than what I have... Which is nothing.
I was thinking about pitching double the yeast and putting a blanket around the lager. Let me know if this is a dumb idea or if I can make it happen. Nothing has been bought yet for ingredients but my budget is low so equiptment is out of the question other than what I have... Which is nothing.