OrdinaryAvgGuy
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- Joined
- Jan 9, 2013
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So one month into all grain home brewing I come to realize the worst part of brewing.
Some say its bottling, others say its the clean up - I say the waiting is the hardest part.
Building the ole pipeline takes a lot of time and effort yet I believe it is an essential part if you want to stay with the hobby. I can see how one would get into brewing, make one batch, wait six weeks to drink the first one, let the pipeline run dry and become discouraged at this point and go back to store bought.
Right now I have 3 batches bottled, 1 in fermenter, and 2 going in tomorrow.
2 more weeks till I can try my first brew and I can not wait!
From there, I'll brew a batch every time I drink 2 cases. In the meantime i can set aside my fears with the other 11 stockpiled cases!
I am curious to know, those who have been brewing for years - Did you immediately build the pipeline or did it take you a while to figure this part out. My guess is that you figured this out fairly quickly.
Some say its bottling, others say its the clean up - I say the waiting is the hardest part.
Building the ole pipeline takes a lot of time and effort yet I believe it is an essential part if you want to stay with the hobby. I can see how one would get into brewing, make one batch, wait six weeks to drink the first one, let the pipeline run dry and become discouraged at this point and go back to store bought.
Right now I have 3 batches bottled, 1 in fermenter, and 2 going in tomorrow.
2 more weeks till I can try my first brew and I can not wait!
From there, I'll brew a batch every time I drink 2 cases. In the meantime i can set aside my fears with the other 11 stockpiled cases!
I am curious to know, those who have been brewing for years - Did you immediately build the pipeline or did it take you a while to figure this part out. My guess is that you figured this out fairly quickly.