Has anyone re-used their grains? I just made a 5 gallon batch and had a couple of odd and end ingredients lying around I figured I could toss them in to a 2.5 gallon batch and then re-use the leftover grains I steeped in the previous batch. It cant hurt right? Just give off a bit of flavor I'm guessing.
Has anyone ever done it?
Im just kind of doing it to see what happens using left overs...
Has anyone ever done it?
Im just kind of doing it to see what happens using left overs...