patchedboard
Well-Known Member
Does anyone rack into their kegs early to secondary and carb? Was just wondering if anyone does and if they've had any success and consistency with this process.
Cheers!
Cheers!
Secondary in keg to carb
- Thread starter patchedboard
- Start date
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
normonster
Well-Known Member
- Joined
- Jul 31, 2014
- Messages
- 1,484
- Reaction score
- 409
I've never racked over early enough for the initial fermentation to create carbonation but I have racked after fermentation to a keg with priming sugar and let that carb at room temp. Takes longer than straight gas but the result was just as good.
kombat
Well-Known Member
I don't do secondary. I just do 3 weeks in primary, then rack straight to keg and "secondary" while it simultaneously cools, clears, and carbs. 2 weeks later, clear, delicious, perfectly-carbed beer.
