Had my Irish Red extract kit from Midwest get stuck at the dreaded 1.02 mark.
After a quick search of the forum, I swirled the tank and put it into a warm water bath and put a heating pad under the water tub. Tank temp it up to 72F and the airlock is bubbling again. Whew.
BTW, whoever posted in the FAQ about using google and searching site:www.homebrewtalk.com is awesome.
After a quick search of the forum, I swirled the tank and put it into a warm water bath and put a heating pad under the water tub. Tank temp it up to 72F and the airlock is bubbling again. Whew.
BTW, whoever posted in the FAQ about using google and searching site:www.homebrewtalk.com is awesome.